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antioksüdantsus - keyword
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items found: 5
1.
Aedviljapulbrite tootearendus ning antioksüdantsuse, füüsikaliste ja sensoorsete omaduste muutus kiirendatud säilivuskatsel. Development process of vegetable powders and their antioxidant, physical and sensory properties during accelerated shelf-life test
Gede, Triin
05.06.2018
master's theses
2.
Sojaõli väärindamine koriandri ja rosmariini eeterlike õlidega ning paprika ja matcha rohelise tee pulbriga. Fortification of soybean oil with coriander and rosemary essential oil, paprika and matcha green tea powder
Liimand, Silvia
07.06.2017
master's theses
3.
Tudraõli väärindamine mustasõstrajahu, paprikapulbri ja rosmariini eeterliku õliga. Fortification of camelina oil with blackcurrant powder, paprika powder and rosemary essential oil
Liiv, Lisanne
07.06.2017
master's theses
4.
Eesti, Hiina ja musta küüslaugu antioksüdantsuse määramine. Antioxidant potentials of Estonian, Chinese and black garlic
Liiv, Lisanne
09.06.2014
bachelor's theses
5.
Erineva päritoluga küüslaukude antioksüdantsus. Antioxidative properties of garlics from various origins
Rosend, Julia
09.06.2014
bachelor's theses
items found: 5
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