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adding value to filleting by-products - keyword
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items found: 1
1.
Lõhe (Salmo salar) ja vikerforelli (Oncorhynchus mykiss) fileerimisjääkide väärindamise võimalused. Possibilities to maximise the value of Atlantic salmon (Salmo salar) and rainbow trout (Oncorhynchus mykiss.)
Reitel, Keit
05.06.2018
master's theses
items found: 1
1