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items found: 2
1.
Hüperlokaalselt ja traditsiooniliselt toodetud lehtsalati olelusringi hindamine. Life cycle assessment of hyperlocally and conventionally produced lettuce
Laidla, Martin
01.06.2021
master's theses
2.
Toidujäätmed – empiiriline uuring Harju maakonna lõuna-buffet restoranide näitel. Food Waste – Empirical Study on the Example of Harju County Buffet Lunch Restaurants
Tamm, Eerika
19.12.2014
diploma theses
items found: 2
1