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items found: 3
1.
Tervislik toitumine ja seitsme päeva menüü koostamine. Healthy nutrition and creating seven days menu
Koppel, Katrin
01.06.2018
diploma theses
2.
Toortoitluse eelised ja puudused. Advantages and deficiencies of raw food diet
Krapivnitskaja, Juliana
09.06.2016
bachelor's theses
3.
Laste tervisliku toitumise alused ja selle rakendamise võimalused restoran Kius menüüs. Basics of healthy eating for children and implementation in the restaurant Kius menu
Roosa, Andra
08.06.2021
diploma theses
items found: 3
1