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Hernebaaside aroomiprofiilide kirjeldamine kasutades SPME-GC/MS-O meetodit ja sensoorset analüüsi - title
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Hernebaaside aroomiprofiilide kirjeldamine kasutades SPME-GC/MS-O meetodit ja sensoorset analüüsi. Characterization of powdered pea aroma profiles using SPME-GC/MS-O and sensory analysis
Alas, Maria
06.06.2022
bachelor's theses
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