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Register: pealkiri
Effect of growth rate and substrate addition profile to GFP production in fed-batch fermentation with efficiency analysis
(1)
Effect of hemp fibre length on the properties of polypropylene composites
(1)
Effect of high temperature and acid treatment on the quality of sprouted grains
(1)
Effect of histidine-epitope on expression, purification and activity of coral allene oxide synhtase
(1)
Effect of housing loan interest rates on real estate prices in Estonia
(1)
Effect of human capital on economic prosperity: examples from Estonia, Latvia, Lithuania and Finland
(1)
Effect of hydrometeorological factors on dynamics of flood water electroconductivity in Matsalu wetland
(1)
Effect of hydrothermal pre-treatment on the colour of hardwood veneers
(1)
Effect of ice-binding proteins on the characteristics of frozen wheat dough and bread
(1)
The Effect of IFRS 16 on the Financial Indicators of Estonian Entities Listed on Stock Exchange
(1)
Effect of in situ sample casting on the characteristics of concrete
(1)
The Effect of Income Inequality on Economic Growth
(1)
Effect of Increasing District Cooling Temperatures
(1)
The effect of inulin as a sugar and fat substitute on ice cream
(1)
The effect of investment preferences in utilitarian-, expressional- and emotional benefits on tenure choice
(1)
Effect of ionic liquids on graphene oxide based electrospun biopolymer
(1)
The effect of lactase on the hydrolysis of lactose in ice cream mixture
(1)
Effect of lifestyle on consumer behaviour on the example of milk products
(1)
The effect of loan burden on economic growth in the Nordic and Baltic countries during the period 2004-2016
(1)
Effect of log soaking temperature on veneer strength and veneer lathe checks development
(1)
Effect of macroeconomic variables to Estonian second pillar pension funds
(1)
The effect of main contractor bankruptcy on the construction process – the case study of Vana-Kalamaja 10
(1)
Effect of making existing fault indicators in Tallinn distribution network distribution substations remotely readable on SAIDI numerical value
(1)
Effect of malolactic fermentation of the chemical and sensory properties of cider
(1)
Effect of mashing and malt types on yeast assimilable nitrogen content in wort
(1)
Kirjeid leitud: 41855
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