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annual reports of research & development activities
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items found: 23
1.
Eesti motosportlase kaalu alandamine võistluseelsel perioodil. Estonian motosport athelete’s weight reduction prior to competition season
Biene, Pille-Riin
06.06.2018
bachelor's theses
2.
Fitness toitumine. Fitness nutrition
Gosteva, Julia
09.06.2017
bachelor's theses
3.
Kaasav toitumine: Toidueelistuste toetamine sotsiaal- ja teenuspõhistes suhtlustes. Dietary inclusivity: supporting food preferences in social- and service-based interactions
Grinwis, Harm Jan
31.05.2021
master's theses
4.
Näidismenüü koostamine kaalu alandamiseks. Creating sample menu for weight loss
Hramtsova, Olga
09.06.2017
bachelor's theses
5.
The Effect of Diet and Dietary Fiber on the Human Gut Microbiota
in vitro
and
in vivo
. Toitumise ja kiudainete mõju inimese seedetrakti mikrobiootale
in vitro
ja
in vivo
Jaagura, Madis
03.11.2021
dissertations
6.
NutriData andmesisestusplatvorm. NutriData data entry platform
Jõeleht, Ann
11.09.2014
master's theses
7.
Toitumise ja vaimse tervise vahelised seosed 11–17-aastastel noortel. Links between nutrition and mental health in youth (age 11-17 years).
Jõgi, Änn
25.01.2018
master's theses
8.
Fitlapi toitumiskava menüü analüüs 14 päeva näitel. Menu analysis of Fitlap 14 day diet plan
Kask, Kätlin
08.06.2020
diploma theses
9.
Tervislik toitumine ja seitsme päeva menüü koostamine. Healthy nutrition and creating seven days menu
Koppel, Katrin
01.06.2018
diploma theses
10.
Lasteaiaealiste laste toitumise hindamine lasteaia päeva jooksul. Assessment of kindergarten children’s nutrition during kindergarten day
Laanvee, Hanna Liis
23.01.2019
bachelor's theses
11.
Vegani, lakto-ovovegetaarlase ja segatoidulise menüüde analüüs. The analysis of menus of vegan, lacto-ovo vegetarian and omnivore
Laiverik, Elise
11.06.2014
master's theses
12.
Eakate toitumine. Nutrition of elderly people
Ofrim, Olga
09.06.2014
bachelor's theses
13.
Valmistoidu võrdlus kodus valmistatud toiduga. Ready-to-eat food compared to home-made food
Pakkonen, Kerttu
08.06.2015
bachelor's theses
14.
Nutrition situation of pre-school children in Estonia from 1995 to 2004
Pitsi, Tagli
12.06.2006
dissertations
15.
Ühes Harjumaa koolis läbiviidud 7.–9. klassi õpilaste koolilõuna menüü analüüs koos toidu kaalumise ja õpilaste küsitlusega. Analysis of school lunch menu conducted in a school in Harju County including weighing of 7th to 9th Grade students´ food portions and a student questionnaire
Reinik, Teiko
05.06.2019
master's theses
16.
Suvelaagri menüü koostamine. Summer camp menu
Rudenko, Anastasija
08.06.2015
bachelor's theses
17.
Ajateenijate toitlustamise analüüs Eesti Kaitseväes. Analysis of recruits’ catering menus in Estonian Defence Forces
Seping, Siiri
11.06.2014
master's theses
18.
Lasteaia toitude sobivus arvestades lapse toiduallergiaid. Suitability of kindergarten foods taking into account the food allergies of the child
Sepp, Rity
07.06.2022
diploma theses
19.
Õunamaitselise energiageeli valmistamine. Preparation of apple flavoured energy gel
Taurafeldt, Grete
10.06.2014
bachelor's theses
20.
Toitumine raseduse ajal. Nutrition during pregancy
Teider, Svetlana
11.09.2014
bachelor's theses
21.
Imikute ja väikelaste lisatoitude analüüs. Analysis of complementary feeding for infants and young children
Tezikova, Anastassia
11.06.2019
bachelor's theses
22.
Kaalulangetamine. Losing weight
Unt, Kristi
08.06.2015
bachelor's theses
23.
The comparability, reproducibility and validity of Estonian food consumption surveys. Eesti toidu tarbimise uuringute valiidsus, reprodutseeritavus ja rahvusvaheline võrreldavus
Vaask, Sirje
12.12.2008
dissertations
items found: 23
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