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items found: 6
1.
Polüaromaatsete ainete massiülekande hindamine ringmajanduslikes rakendustes: toidupakendites ja pollumajanduses kasutatavad tselluloos-ja plastmaterjalid. Assessment of the mass transfer of polyaromatic substances in the circular economy: application to cellulosic and plastic materials used for food packaging and agriculture
Fernández de Caleya, Belén
04.07.2023
master's theses
2.
Restorani toidu tellimise mobiilirakenduse ja tagarakenduse arendamine. Development of restaurant food ordering mobile and backend application
Ivanov, Ilja
19.01.2023
bachelor's theses
3.
Food Category Appraisal Using Sensory Methods. Toidukategooriate väärindamine, kasutades sensoorseid meetodeid
Koppel, Kadri
15.12.2011
dissertations
4.
Toiduvarude planeerimise infosüsteemi analüüs ja arendamine. Analysis and development of a food supply planning information system
Mölder, Harri Martin
18.01.2022
bachelor's theses
5.
Teadlikkus toidu tootmise ja tarbimise keskkonnamõjust. Awareness of the environmental impact of food production and consumption
Strauss-Kuusalu, Marta
05.06.2023
bachelor's theses
6.
Foorimärgistuse kasutamise roll tarbija ostuotsuse tegemisel toidumenüü näitel. The role of using traffic-light color labeling on consumer purchase decision on the example of food
Talebi, Pariya
06.06.2023
bachelor's theses
items found: 6
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