title
Vedelate liposoomsete toidulisandite maitseprofiilide arendamine ning nende sensoorne ja füüsikalis-keemiline hindamine
Development of flavour profiles for liquid liposomal food supplements and their sensory and physicochemical evaluation
author
Veski, Anna-Liisa
keywords
bakalaureusetööd
bachelors theses
supervisor
Laos, Katrin
Oks, Eva Liisa
study program
Toidu- ja biotehnoloogia
Food and Biotechnology
defence date
10.06.2026
language
est
institution
Tallinna Tehnikaülikool
Tallinn University of Technology
faculty
loodusteaduskond
School of Science
department / college
keemia ja biotehnoloogia instituut
Department of Chemistry and Biotechnology