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Department of Chemistry and Biotechnology - TalTech structural unit
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items found: 533
501.
Alfa-linoleen-, linool- ja oleiinhappe sisalduse muutumise uurimine pastöriseeritud ja pastöriseerimata kanepiseemne joogis. Investigation of changes in alpha-linolenic, linoleic and oleic acid content in pasteurized and unpasteurized hemp seed beverages
Vaarask, Demi
06.06.2022
bachelor's theses
502.
Kuusiku katsekeskuse tirdipopulatsiooni uuring nisu kääbusviiruse suhtes. A survey of the hoppers´ population in relation to the wheat dwarf virus at the Kuusiku variety testing
Vahesalu, Annabel
06.06.2024
bachelor's theses
503.
Lämmastik-sinepigaaside laguproduktide määramine veeproovides SPE ja CE-UV meetoditega. Determination of nitrogen mustards degrdation products in water samples using SPE and CE-UV methods
Valgenberg, Gerle
07.06.2017
master's theses
504.
Mee, suira ja õietolmu bioaktiivsete ühendite sisaldused. Content of bioactive compounds of honey, bee bread and pollen
Valgepea, Tessa
06.06.2019
master's theses
505.
Mee, õietolmu ja suira polüfenoolide sisaldus. Polyphenols of honeys, pollens and bee breads
Valgepea, Tessa
08.06.2017
bachelor's theses
506.
Alfa-lipoehappe neuroprotektiivne toime Alzheimeri tõve äädikakärbse mudelites. Neuroprotective effect of alpha-lipoic acid in fruit fly models of Alzheimer's disease
Varik, Janar
05.06.2024
bachelor's theses
507.
Synergistic Mechanisms and Toxicity Profiles of Silver and Copper Nanoparticles for the Development of Novel Antimicrobial Materials. Vase ja hõbeda nanoosakeste sünergilise koosmõju mehhanismid ja rakendamine uute antimikroobsete materjalide arendamiseks
Vasiliev, Grigory
25.08.2023
dissertations
508.
Kuivatatud meest kohvi- ja kakaojookide väljaarendamine ning kuivjoogisegude kapseldamine. Developing of cocoa and coffee drinks with dried honey and their encapsulation.
Veberson, Rando
05.06.2018
master's theses
509.
Atsetoiini inhibitsiooni uurimine piimhapet taluvas Lactococcus lactis tüves. The study of acetoin inhibition in lactate tolerant Lactococcus lactis
Vendelin, Mariann
08.06.2017
bachelor's theses
510.
Sojajogurti valmistamise tehnoloogia optimeerimise ja okara väärindamine. Optimization of soy yogurt technology and valorisation of okara
Vent, Riin
07.06.2017
master's theses
511.
Toiduainete viskoossuse uurimine düsfaagia patsientide toitumise reguleerimise eesmärgil. Investigation of food viscosity for dietary control in dysphagia patients
Veškova, Jekaterina
19.01.2022
bachelor's theses
512.
Toiduainete viskoossuse uurimine düsfaagia patsientide toitumise reguleerimise eesmärgil. Investigation of food viscosity for dietary control in dysphagia patients
Veškova, Jekaterina
19.01.2022
bachelor's theses
513.
The application of RuO2-based pH-sensors in common beverages
Vetik, Iuliia
18.01.2022
master's theses
514.
Regulation of NFAT Transcription Factors by Neuronal Activity. NFAT transkriptsioonitegurite närvitalitlusest sõltuv regulatsioon
Vihma, Hanna
18.05.2018
dissertations
515.
Ümarmudila (Neogobius melanostomus) väärindamise võimalused inimtoiduks. Valorisation of round goby (Neogobius melanostomus) to produce fish products for human consumption
Viigipuu, Kertu
05.06.2019
master's theses
516.
Põlevkivienergeetika uute tehnoloogiate mõju tuhkade sideainelistele omadustele. Effect of new technologies in oil shale energetics on the binding properties of ashes
Viires, Regiina
07.06.2018
master's theses
517.
Probiootilise pihuse väljatöötamine. Development of probiotic spray
Viirma, Maret
08.06.2017
bachelor's theses
518.
Oliivi-, rapsi- ja päevalilleõli omadused. Properties of olive, rapeseed and sunflower oil
Vija, Lizanne
11.06.2019
bachelor's theses
519.
Küpsetatud veiseliha aroomiprofiil - võtmeühendid ja tekkerajad. Aroma profile of roasted beef - key volatile compounds and formation pathways
Vimm, Kersti-Liis
31.05.2022
master's theses
520.
Hõbeda ja vase nanoosakeste koosmõju bakteritele. Interaction of silver and copper nanoparticles on bacteria
Vinogradova, Angelina
08.06.2022
bachelor's theses
521.
Õunamahla pressimisjäägi baasil valmistatud kiudainerikaste marja- ja puuviljapüreede arendus. Development of high fiber berry and fruit purees based on apple pomace
Virkus, Karmel
31.05.2022
master's theses
522.
Äädikakärbse E-valgu Daughterless endogeenne märgistamine rohevalguga kasutades CRISPR meetodit. Tagging the fruit fly E-protein Daughterless endogenously with green fluorescent protein using CRISPR methodology
Volkov, Kristi-Liis
07.06.2017
bachelor's theses
523.
Äädikakärbse E-valgu Daughterless endogeenne märgistamine rohevalguga kasutades CRISPR meetodit. Tagging the fruit fly E-protein Daughterless endogenously with green fluorescent protein using CRISPR methodology
Volkov, Kristi-Liis
07.06.2017
bachelor's theses
524.
Halogeen- ja vesiniksideme katalüüsi uurimine Diels-Alderi reaktsioonis. Studies of the halogen and hydrogen bond catalysis in Diels-Alders reaction
Volokhova, Maria
06.06.2018
master's theses
525.
Magnetic Nanomaterials Synthesis and Functionalization for Biomedical Applications. Magnetiliste nanomaterjalide süntees ja funktsionaliseerimine biomeditsiiniliste rakenduste jaoks
Volokhova, Maria
04.07.2022
dissertations
items found: 533
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