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items found: 4
1.
Kõrge proteiini sisaldusega pärmi ja pärmiekstrakti arendus. Development of high protein yeast and yeast extract
Anisimova, Polina
10.06.2015
master's theses
2.
Applications of 15N-labeled Yeast Hydrolysates in Metabolic Studies of Lactococcus lactis and Saccharomyces cerevisiae. 15N-märgistatud pärmihüdrolüsaatide rakendused Lactococcus lactise ja Saccharomyces cerevisiae ainevahetuse uurimisel
Kevvai, Kaspar
27.05.2016
dissertations
3.
Application of 13C and fluorescence labeling in metabolic studies of Saccharomyces spp. 13C- ja fluoressentsmärgise kasutamine Saccharomyces spp ainevahetuse uurimisel
Nisamedtinov, Ildar
17.11.2006
dissertations
4.
The Effect of Cidermaking Practices on Ester Production by Yeast. Siidri valmistamise tingimuste mõju estrite tootmisele pärmide poolt
Rosend, Julia
09.09.2021
dissertations
items found: 4
1