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Keemia ja biotehnoloogia instituut - TalTech structural unit
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items found: 477
276.
Hõbeda-kitosaani nanokomposiitide toksilisus pärmseentele Candida albicans ja Candida glabrata. Toxicity of silver-chitosan nanocomposites to yeast Candida albicans and Candida glabrata
Ovtšinnikova, Jekaterina
02.06.2022
master's theses
277.
Tselluloosi hüdrolüüsiproduktide analüüs ioonses vedelikus kapillaarelektroforeetilisel meetodil. Analysis of hydrolysis products from cellulose in ionic liquid by capillary electrophoresis
Paist, Loore
07.06.2017
master's theses
278.
Uudsete lipofiilsete fluorofooride enese-seostumise uurimine happelistes tingimustes TMR-spektroskoopia abil. An investigation of the self-association behaviour of novel lipophilic fluorophores in acidic conditions with NMR spectroscopy
Palmi, Kirsti
09.06.2022
bachelor's theses
279.
Erinevate katetega vaskoksiidi nanoosakeste bioloogilised mõjud inimese HaCaT keratinotsüütidele in vitro. Biological Effects of Differently Coated Copper Oxide Nanoparticles to Human HaCaT Keratinocytes In Vitro
Palu, Helena
11.06.2019
bachelor's theses
280.
Gaaskromatograafia-olfaktomeetria (GC-O) paneeli stabiilsus: mõjutegurid ja indikaatorid. Gas Chromatography-Olfactometry (GC-O) panel performance: factors and indicators
Peksar, Katariina
06.06.2019
master's theses
281.
Veini aroomitestrite arendus. Development of wine aroma kit
Peksar, Katariina
09.06.2017
bachelor's theses
282.
Vitamiini D2 biokättesaadavuse hindamine pärmifraktsioonidest in vitro seedetrakti mudeli abil. Evaluation of vitamin D2 bioavailability from yeast fractions using in vitro digestion model
Perejainen, Liisa
06.06.2017
master's theses
283.
7. ja 10. klasside õpilaste magusatarbimise harjumused ja magusaportsjonite teadvustamine Võru koolides. Sweets consumption habits and awareness of sweet portions amongst 7th and 10th grade students in one of the schools in Võru
Peri, Brit-Beatrice
11.06.2019
bachelor's theses
284.
Kiraalse multifunktsionaalse halogeensideme-donoorse katalüsaatori süntees. Synthesis of a chiral multifunctional catalyst with a halogen bonding donor site
Peterson, Mia
09.06.2022
bachelor's theses
285.
Drosophila transkriptsioonifaktorite Daughterlessi ja Schnurri interaktsioonide uurimine. Interaction studies of Drosophila transcription factors Daughterless and Schnurri
Pihlas, Loviisa
05.06.2023
master's theses
286.
Inimtegevuse mõju ränivetikate kasvule Läänemeres. Influence of anthropogenic activities to the growth of diatoms in the Baltic Sea
Pil, Evelyn
08.06.2022
bachelor's theses
287.
Rational Design of Carbonaceous MOF-based Materials for Chemo- and Electrocatalytic Applications. Süsinikurikastel, metall–orgaanilistel võrestikel põhinevate materjalide disain ja nende kasutuselevõtt kemo- ja elektrokatalüütilistes rakendustes
Ping, Kefeng
25.05.2021
dissertations
288.
Analüüsimetoodika arendamine beetalaktaamsete antibiootikumide plasmakontsentratsiooni määramiseks. Development of analytical method for determination of beta-lactam antibiotics in human plasma
Pismennõi, Dmitri
07.06.2018
master's theses
289.
Pumatikommide omadused, tootmisstabiilsus ja säilivus. Properties, stability and maintenance of production of fondant candies
Polttojainen, Alla
06.06.2022
bachelor's theses
290.
Metallotioneiin 2E vasevormi kristalliseerimine. Crystallisation of Copper-metallothionein 2E
Pooga, Doris
20.01.2017
master's theses
291.
Põlevkivi keevkihtpõletusel saadud tuha koostise andmeanalüüs. Data analysis of ash composition from fluidized bed combustion of oil shale
Poopuu, Karl
06.06.2023
bachelor's theses
292.
Harrastussportlaste toitumine. The nutrition of physically active persons
Poznjakova, Irina
23.01.2017
bachelor's theses
293.
Cyclohexanohemicucurbit[n]urils, their Synthesis, Formation Mechanism, and Complexation. Tsükloheksanohemikukurbit[n]uriilid, nende süntees, tekkemehhanism ja komplekseerumine
Prigorchenko, Elena
28.05.2019
dissertations
294.
Laboratoorne evolutsioon piimhappebakteritega. Laboratory evolution with lactic acid bacteria
Priidik, Reimo
07.06.2018
master's theses
295.
Spordibatoonide retseptide väljatöötamine. Sports bar recipes development
Prokopenko, Aleksandr
05.06.2019
master's theses
296.
Küüslaugu ja musta küüslaugu maitselise tudraõli valmistamine ja omaduste hindamine.The production and characteristics of garlic and black garlic flavoured camelina oil.
Pruul, Linda
07.06.2018
bachelor's theses
297.
Tallinna Tehnikaülikooli Toidutehnika ja tootearenduse tudengite maitsetundlikkuse läve ja tekstuuri tunnetamise testimine sensoorse assessorite paneeli koolitamiseks. Sensory panel training in Tallinn University of Technology Food engineering and product development students using taste threshold and texture analyse tests
Prätz, Maarja
08.06.2017
bachelor's theses
298.
Leibade eelistused ja meeldivuse tegurid Eesti ja Ameerika Ühendriikide tarbijate seas. Bread preference and liking factors among Estonia and United States of America consumers
Prätz, Maarja
06.06.2019
master's theses
299.
Superoksiidi dismutaas-1 ekspresseerimine ja puhastamine. Expression and Purification of Human Superoxide Dismutase
Pupart, Hegne
06.06.2019
master's theses
300.
TCF4 aktiivsuse regulatsioon neuronites. Regulation of TCF4 activity in neurons
Pupina, Nadežda
06.06.2018
master's theses
items found: 477
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