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Keemia ja biotehnoloogia instituut - TalTech structural unit

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items found: 578

526. Suhkrute määramine lignotselluloosses biomassis ja produktides. Determination of sugars in lignocellullosic biomass and products Umerenkova, Violetta09.06.2022 bachelor's theses
527. Analüütiliste meetodite tulemuslikkuse ja rohelisuse hindamine suhkrute analüüsi näitel. Evaluation of the performance and greenness of analytical methods based on the example of sugar analysis Umerenkova, Violetta03.06.2024 master's theses
528. Hooajalised erinevused toitainete saamises Rahvastiku toitumise uuringu 2012-2014 põhjal. Seasonal differences in nutrient intake based the on National dietary survey 2012-2014 Unt, Kristi08.06.2017 master's theses
529. Köögiviljamahlade fermenteerimine ja tootearendus. Fermentation of vegetable juices and product development Uzhakhova, Aset21.01.2025 bachelor's theses
530. GFP-D kodeeriva reporterjärjestuse lisamine CRISPR/Cas9 taimevektorisse. Cloning GFP to a CRISPR/Cas9 vector for plant genome editing Uuselu, Ingrid08.06.2017 bachelor's theses
531. Geenisisese enhanserala mõju aju-päritolu neurotroofse teguri transkriptsioonile. Determining the role of an intragenic enhancer region in the transcription of brain-derived neurotrophic factor Uustalu, Kaie08.06.2017 bachelor's theses
532. Alfa-linoleen-, linool- ja oleiinhappe sisalduse muutumise uurimine pastöriseeritud ja pastöriseerimata kanepiseemne joogis. Investigation of changes in alpha-linolenic, linoleic and oleic acid content in pasteurized and unpasteurized hemp seed beverages Vaarask, Demi06.06.2022 bachelor's theses
533. Kuusiku katsekeskuse tirdipopulatsiooni uuring nisu kääbusviiruse suhtes. A survey of the hoppers´ population in relation to the wheat dwarf virus at the Kuusiku variety testing Vahesalu, Annabel06.06.2024 bachelor's theses
534. Lämmastik-sinepigaaside laguproduktide määramine veeproovides SPE ja CE-UV meetoditega. Determination of nitrogen mustards degrdation products in water samples using SPE and CE-UV methods Valgenberg, Gerle07.06.2017 master's theses
535. Mee, suira ja õietolmu bioaktiivsete ühendite sisaldused. Content of bioactive compounds of honey, bee bread and pollen Valgepea, Tessa06.06.2019 master's theses
536. Mee, õietolmu ja suira polüfenoolide sisaldus. Polyphenols of honeys, pollens and bee breads Valgepea, Tessa08.06.2017 bachelor's theses
537. Occurrence and Characterization of Potato-Infecting Viruses and Their Strains in Estonia. Kartulit nakatavate viiruste ja nende erinevate tüvede esinemine ning iseloomustamine Eestis van der Sman, Piret23.09.2026 dissertations
538. Kannabinoidide määramine vedelikkromatograafia ja tandemmassispektromeetria meetodil. Quantitation of Cannabinoids using Liquid Chromatography Tandem Mass Spectrometry Vares, Mann04.06.2021 master's theses
539. Extracellular Vesicles and Endocrine-Disrupting Chemicals as Modulators of Ovarian Follicle Physiology. Rakuvälised vesiikulid ja endokriinsüsteemi kahjustavad kemikaalid kui munasarjade füsioloogiat mõjutavad tegurid Varik, Inge29.04.2026 dissertations
540. Alfa-lipoehappe neuroprotektiivne toime Alzheimeri tõve äädikakärbse mudelites. Neuroprotective effect of alpha-lipoic acid in fruit fly models of Alzheimer's disease Varik, Janar05.06.2024 bachelor's theses
541. Synergistic Mechanisms and Toxicity Profiles of Silver and Copper Nanoparticles for the Development of Novel Antimicrobial Materials. Vase ja hõbeda nanoosakeste sünergilise koosmõju mehhanismid ja rakendamine uute antimikroobsete materjalide arendamiseks Vasiliev, Grigory25.08.2023 dissertations
542. Kuivatatud meest kohvi- ja kakaojookide väljaarendamine ning kuivjoogisegude kapseldamine. Developing of cocoa and coffee drinks with dried honey and their encapsulation. Veberson, Rando05.06.2018 master's theses
543. Atsetoiini inhibitsiooni uurimine piimhapet taluvas Lactococcus lactis tüves. The study of acetoin inhibition in lactate tolerant Lactococcus lactis Vendelin, Mariann08.06.2017 bachelor's theses
544. Sojajogurti valmistamise tehnoloogia optimeerimise ja okara väärindamine. Optimization of soy yogurt technology and valorisation of okara Vent, Riin07.06.2017 master's theses
545. Mao biopsia proovidest isoleeritud Ligilactobacillus salivariuse tüvede fenotüübiline ja genotüübiline analüüs. Phenotypic and genotypic analysis of Ligililactobacillus salivarius strains isolated from gastric biopsy samples Ventsel, Lilian31.05.2024 master's theses
546. Toiduainete viskoossuse uurimine düsfaagia patsientide toitumise reguleerimise eesmärgil. Investigation of food viscosity for dietary control in dysphagia patients Veškova, Jekaterina19.01.2022 bachelor's theses
547. Toiduainete viskoossuse uurimine düsfaagia patsientide toitumise reguleerimise eesmärgil. Investigation of food viscosity for dietary control in dysphagia patients Veškova, Jekaterina19.01.2022 bachelor's theses
548. RuO2 põhinevate pH-sensorite kasutamine tavalistes jookides. The application of RuO2-based pH-sensors in common beverages Vetik, Iuliia18.01.2022 master's theses
549. Regulation of NFAT Transcription Factors by Neuronal Activity. NFAT transkriptsioonitegurite närvitalitlusest sõltuv regulatsioon Vihma, Hanna18.05.2018 dissertations
550. Ümarmudila (Neogobius melanostomus) väärindamise võimalused inimtoiduks. Valorisation of round goby (Neogobius melanostomus) to produce fish products for human consumption Viigipuu, Kertu05.06.2019 master's theses

items found: 578

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