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Department of Chemistry and Biotechnology - TalTech structural unit

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items found: 699

401. Structures and Catalytic Properties of Titanium and Iridium Based Complexes. Titaani ja iriidiumi komplekside struktuur ja katalüütilised omadused Osadchuk, Irina25.05.2017 dissertations
402. Enantioselective H-Bond Catalyzed Spirocyclopropanation and Wittig [2,3]-Rearrangement. Enantioselektiivne H-sideme katalüüsitud spirotsüklopropaneerimine ja Wittigi [2,3]-ümberasetusreaktsioon Ošeka, Maksim15.12.2017 dissertations
403. Endometrioos ja toitumine. Endometriosis and nutrition Ots, Annabel Gretely10.06.2026 bachelor's theses
404. Cellulomonase tüvest FA1 pärineva lüütilise polüsahhariid-monooksügenaasi biokeemiline iseloomustamine. Biochemical characterization of a lytic polysaccharide monooxygenase from Cellulomonas strain FA1 Ovsijenko, Elina12.06.2025 bachelor's theses
405. Hõbeda-kitosaani nanokomposiitide toksilisus pärmseentele Candida albicans ja Candida glabrata. Toxicity of silver-chitosan nanocomposites to yeast Candida albicans and Candida glabrata Ovtšinnikova, Jekaterina02.06.2022 master's theses
406. Hesperidiini kromatograafiline isoleerimine mandariini biomassi ekstraktist kõrge puhtusastmega preparaadi valmistamiseks. Chromatographic isolation of hesperidin from mandarin biomass extract for the preparation of a high-purity product Paasalu, Brigitta10.06.2025 bachelor's theses
407. Kustutaja kustutamine: Cre-lox süsteem rakutüüp spetsiifiliseks valgusünteesi märgistamiseks. Erasing the eraser: Cre-lox system for cell-specfic protein synthesis labeling Paggi, Martin12.06.2025 bachelor's theses
408. Melanoomi patsientide vere leukotsüütide populatsioonide võrdlus tervete kontrollidega. Characterization of leukocyte population in blood of human melanoma patients Pahk, Laura-Liis12.06.2025 bachelor's theses
409. Erinevate toitumisviiside analüüs: paleo, keto, Põhjamaade, Vahemere ja Eesti talurahva toitumistavad. Analysis of different nutritional patterns: paleo, keto, Nordic, Mediterranean and Estonian traditional nutrition Paidre, Birgit10.06.2025 bachelor's theses
410. Tselluloosi hüdrolüüsiproduktide analüüs ioonses vedelikus kapillaarelektroforeetilisel meetodil. Analysis of hydrolysis products from cellulose in ionic liquid by capillary electrophoresis Paist, Loore07.06.2017 master's theses
411. Uudsete lipofiilsete fluorofooride enese-seostumise uurimine happelistes tingimustes TMR-spektroskoopia abil. An investigation of the self-association behaviour of novel lipophilic fluorophores in acidic conditions with NMR spectroscopy Palmi, Kirsti09.06.2022 bachelor's theses
412. Fosfoketolaasi geeni väljalülitamine CRISPR/Cas9 meetodil mittekonventsionaalses pärmis Rhodotorula toruloides. Phosphoketolase gene knockout by CRISPR/Cas9 in nonconventional yeast Rhodotorula toruloides Pals, Kristjan06.06.2024 bachelor's theses
413. Transkriptsioonifaktori Activating Transcription Factor 2 (ATF2) interaktsioonipartnerite uurimine inimese HEK293 rakuliinis. Interaction network of transcription factor Activating Transcription Factor 2 (ATF2) in the human HEK293 cell line Palu, Andrus22.01.2026 bachelor's theses
414. Erinevate katetega vaskoksiidi nanoosakeste bioloogilised mõjud inimese HaCaT keratinotsüütidele in vitro. Biological Effects of Differently Coated Copper Oxide Nanoparticles to Human HaCaT Keratinocytes In Vitro Palu, Helena11.06.2019 bachelor's theses
415. Vahutamise uurimine toiduõlis uuendusliku küpsetusõli väljatöötamiseks. Investigation of foaming in edible oil for the development of an innovative cooking oil Pamberg, Kevin-Germo10.06.2026 bachelor's theses
416. Isotermilise tiitrimis-kalorimeetria rakendamine maolipaasi aktiivsuse mõõtmiseks füsioloogiliselt sarnastes tingimustes. Application of isothermal titration calorimetry for the measurement of gastric lipase activity in physiologically similar conditions Paršina, Viktoriia07.06.2024 bachelor's theses
417. Olfaktoorse mälukatse meetodi arendus ja selle rakendamine Alzheimeri tõve äädikakärbse mudelis. Development of an olfactory memory assay and its application in a Drosophila model of Alzheimer´s disease Parv, Hanna10.06.2026 bachelor's theses
418. Gaaskromatograafia-olfaktomeetria (GC-O) paneeli stabiilsus: mõjutegurid ja indikaatorid. Gas Chromatography-Olfactometry (GC-O) panel performance: factors and indicators Peksar, Katariina06.06.2019 master's theses
419. Veini aroomitestrite arendus. Development of wine aroma kit Peksar, Katariina09.06.2017 bachelor's theses
420. Vitamiini D2 biokättesaadavuse hindamine pärmifraktsioonidest in vitro seedetrakti mudeli abil. Evaluation of vitamin D2 bioavailability from yeast fractions using in vitro digestion model Perejainen, Liisa06.06.2017 master's theses
421. 7. ja 10. klasside õpilaste magusatarbimise harjumused ja magusaportsjonite teadvustamine Võru koolides. Sweets consumption habits and awareness of sweet portions amongst 7th and 10th grade students in one of the schools in Võru Peri, Brit-Beatrice11.06.2019 bachelor's theses
422. Kaubanduses müüdavate ekstra-väärisoliiviõlide polüfenoolide üldsisaldus, happearv ja sensoorsed omadused. Total polyphenol content, acid value, and sensory properties of commercially available extra virgin olive oils Pervušina, Sofia10.06.2026 bachelor's theses
423. Kiraalse multifunktsionaalse halogeensideme-donoorse katalüsaatori süntees. Synthesis of a chiral multifunctional catalyst with a halogen bonding donor site Peterson, Mia09.06.2022 bachelor's theses
424. Vesikanepi erinevates liikides sisalduvate polüfenoolide analüüs. Analysis of polyphenols contained in different species of Eupatorium Petrova, Irina04.06.2024 bachelor's theses
425. Külmutamis-sulatamistsüklite mõju erinevate tärklisesuspensioonide omadustele. Effect of freeze-thaw cycles on the properties of different starch suspensions Petrova, Valeria20.01.2026 bachelor's theses

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